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81. |
Alvie eats soup
by Collins, Ross.
Type:  Book; Format:
print
; Literary form:
fiction
; Audience:
Primary;
Publisher: New York : Arthur A. Levine Books, 2002Online Access: Publisher description Availability: Copies available for loan: Luxembourg Library [PZ 7 .C712 2002] (1).
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82. |
Cloudy with a chance of meatballs
by Barrett, Judi;
Barrett, Ron.
Edition: 1st Little Simon board book ed.Type: Book; Format:
print
; Literary form:
fiction
; Audience:
Preschool;
Publisher: New York : Scholastic Inc., 1993Availability: Copies available for loan: Luxembourg Library [PZ 7 .B2752Cl 1993] (2).
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83. |
Mouse mess
by Riley, Linnea Asplind.
Type: Book; Format:
print
; Literary form:
fiction
; Audience:
Primary;
Publisher: New York : Blue Sky Press, 1997Availability: Copies available for loan: Luxembourg Library [PZ 8.3 .R573Mo 1998] (2).
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84. |
The Barbara Kraus 1974 carbohydrate guide to brand names & basic foodsType:  Continuing Resource; Format:
print
Publisher: New York : The New American Library Inc., Availability: No copies available
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No cover image available
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85. |
The Barbara Kraus 1974 carbohydrate guide to brand names & basic foodsType: Continuing Resource; Format:
print
Publisher: New York : The New American Library Inc., Availability: Copies available for loan: Archives [TX 551 .K91 1973] (1).
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No cover image available
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86. |
Understanding food : principles and preparation
by Brown, Amy C.
Edition: 4th ed.Type: Book; Format:
print
bibliography
 ; Literary form:
not fiction
Publisher: Australia ; Boston, MA : Wadsworth Cengage Learning, c2005Availability: Copies available for loan: College Library [TX 354 .B684 2005] (1).
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87. |
Krause's food & nutrition therapy
by Mahan, L. Kathleen;
Escott-Stump, Sylvia.
Edition: 11th ed.Type: Book; Format:
print
bibliography
; Literary form:
not fiction
Publisher: St. Louis, Mo. : Saunders/Elsevier, 2004Other title: Food & nutrition therapy; Food and nutrition therapy.Availability: Copies available for loan: College Library [RM 216 .K868 2004] (1).
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88. |
Agribusiness : fundamentals and applications
by Ricketts, Cliff.
Edition: 2nd edition.Type: Book; Format:
print
; Literary form:
not fiction
Publisher: New York : Delmar Cengage Learning, 2009Availability: Copies available for loan: College Library [HD 9005 .R53 2013] (1).
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89. |
Food and beverage service manual : practice makes you an expert
by Panay, Maria Lutgarda Manuela B.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Mandaluyong City : Books Atpb. Pub., c2012Availability: Copies available for loan: College Library [TX 925 .P969 2012] (1).
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90. |
Food and beverage service manual : practice makes you an expert
by Panay, Maria Lutgarda Manuela B.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Mandaluyong City : Books Atpb. Pub., c2012Availability: Copies available for loan: College Library [TX 925 .P969 2012] (1).
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91. |
Food and beverage service manual : practice makes you an expert
by Panay, Maria Lutgarda Manuela B.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Mandaluyong City : Books Atpb. Pub., c2012Availability: Copies available for loan: College Library [TX 925 .P969 2012] (1).
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92. |
Food safety, sanitation and hygeine
by Alvarez, Helen U.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Manila : Mindshapers, c2010Availability: Copies available for loan: College Library [TX 531 .Al86 2010] (1).
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93. |
Food safety, sanitation and hygeine
by Alvarez, Helen U.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Manila : Mindshapers, c2010Availability: Copies available for loan: College Library [TX 531 .Al86 2010] (1).
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94. |
Food, catering and beverage management
by Mathur, Akhil.
Edition: 1st ed.Type: Book; Format:
print
; Literary form:
not fiction
Publisher: New Delhi : Anmol Publications Pvt. Ltd., c2012Availability: Copies available for loan: College Library [TX 921 .M426 2012] (1).
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95. |
Food processing packaging labelling and marketing
by Mathur, Akhil.
Edition: 1st ed.Type: Book; Format:
print
; Literary form:
not fiction
Publisher: New Delhi : Anmol Publications Pvt. Ltd., c2012Availability: Copies available for loan: College Library [TP 374 .M426 2012] (1).
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96. |
Hotel restaurant and food service administration
by Mathur, Akhil.
Edition: 1st ed.Type: Book; Format:
print
; Literary form:
not fiction
Publisher: New Delhi : Anmol Publications Pvt. Ltd., c2012Availability: Copies available for loan: College Library [TX 911.3.M27 .M426h 2012] (1).
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97. |
Banquet management
by Singh, Ranvijay.
Edition: 1st ed.Type: Book; Format:
print
; Literary form:
not fiction
Publisher: New Delhi : Anmol Publications Pvt. Ltd., c2013Availability: Copies available for loan: College Library [TX 911.3.M27 .Si64b 2013] (1).
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98. |
Understanding food : principles and preparation
by Brown, Amy.
Edition: 4th ed.Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Cengage Learning, c2011Availability: Copies available for loan: College Library [TX 820 .B877 2011] (1).
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99. |
Pairing with the masters : a definitive guide to food and wine
by Arnone, Ken.
Edition: 1st ed.Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Ney York : Delmar Cengage Learning, c2013Availability: Copies available for loan: College Library [TX 714 .Ar7554 2013] (1).
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100. |
Math principles for food service occupations
by Strianese, Anthony J.
Edition: 6th ed.Type: Book; Format:
print
; Literary form:
not fiction
Publisher: New York : Delmar Cengage Learning, c2012Availability: Copies available for loan: College Library [TX 911.3.M33 .St84 2012] (1).
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