Southville International School and Colleges
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Larousse gastronomique /

Type: materialTypeLabelBookPublisher: New York : ; Clarkson Potter/Publishers. ; 2001Description: 1350 pages; color illustrations; 27 cm.ISBN: 0-609-60971-8.Subject(s): Cooking -- Encyclopedias | Cooking, French | -- Food -- Encyclopedias
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South Mansfield College
Reference Section
REF TX 349 .L37 2001 (Browse shelf) Available SMC05411
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REF TX 145 .M77 2007 Mrs Beeton's household book / REF TX 349 .L33 2006 The Prentice hall dictionary of culinary arts / REF TX 349 .L33 2008 The Prentice hall essentials dictionary of culinary arts / REF TX 349 .L37 2001 Larousse gastronomique / REF TX 349 .L37 2009 Larousse gastronomique / REF TX 415 .H64 2018 The World atlas of coffee :

Includes index.

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