Southville International School and Colleges
Southville International School and Colleges
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The food and cooking of Malaysia & Singapore, Indonesia & the Philippines : over 340 recipes shown step by step in 1400 beautiful photographs : ingredients, techniques, traditions and all the popular local dishes /
by Basan, Ghillie.
Type:
BookPublisher: London : ; Southwater, ; 2015Description: 512 pages; colored illustrations; 22 cm.ISBN: 978-1-78019-424-0.Subject(s): Cooking, Philippines | Cooking, Singapore | Cooking, Southeast Asia | -- Cooking, Indonesia | -- Cooking, Malaysia
| Item type | Location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
 Books |
South Mansfield College
|
CUL TX 724.5 .A1B37 2015 (Browse shelf) | Available | SMC06205 |
Browsing South Mansfield College Shelves Close shelf browser
| CUL TX 723.5 .S7V37 2007 Fresh Spanish / | CUL TX 723 .C53 2003 Bruschetta : | CUL TX 724.5 .A1B37 2007 The Food and cooking of Indonesia & the Philippines / | CUL TX 724.5 .A1B37 2015 The food and cooking of Malaysia & Singapore, Indonesia & the Philippines : | CUL TX 724.5 .A1G73 2017 Bill's everyday Asian / | CUL TX 724.5 .C5H43 2007 The Healthy Chinese cookbook : |
Includes index.
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