Southville International School and Colleges
Southville International School and Colleges
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Breads, cakes, pastries and more / from the Golden Treasury of Baking by Efren Bunquin ; kitchen-tested by The Center For Asian Culinary Studies; product annotations by Gene Gonzalez.
by Bunquin, Efren.
Type:
BookPublisher: Pasig : ; Anvil Publishing, ; 2017Description: 296 pages; 23 cm.ISBN: 978-621-420-133-4.Subject(s): Baking | Cookery (Bread) | -- Bread
| Item type | Location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
 Books |
South Mansfield College
|
CUL TX 763 .B86 2017 (Browse shelf) | Available | SMC06157 |
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