Southville International School and Colleges
Southville International School and Colleges
Your cart is empty.
Managing the built environment in hospitality facilities /
by Jones, Thomas.
Type:
BookPublisher: New Jersey : ; Prentice Hall, ; 2010Description: 348 pages; illustrations; 24 cm.ISBN: 978-0-13-513574-7.Subject(s): Building management | Hotels -- Maintenance and repair | -- Restaurants -- Maintenance and repair
| Item type | Location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
|
South Mansfield College
|
MAIN TX 928 .J66 2010 (Browse shelf) | Available | SMC05917 |
Browsing South Mansfield College Shelves Close shelf browser
| No cover image available | |||||||
| MAIN TX 928 .H68 2015 Housekeeping in hospitality operations / | MAIN TX 928 .H68 2019 3G handy guide : | MAIN TX 928 .J66 2008 Professional management of housekeeping operations / | MAIN TX 928 .J66 2010 Managing the built environment in hospitality facilities / | MAIN TX 928 .T44 2018 Theory, practice and techniques in housekeeping / | MAIN TX 943 .A73 2016 Food service and catering management / |
Includes index.
There are no comments for this item.