Southville International School and Colleges
Normal view MARC view ISBD view

A Survival guide for culinary art professionals /

by Gelb, Alan.
Type: materialTypeLabelBookPublisher: Singapore : ; Cengage Learning, ; 2009Description: 301 pages; 20 cm.ISBN: 978-981-4296-11-3.Subject(s): Cookery
    average rating: 0.0 (0 votes)
Item type Location Call number Status Date due Barcode
South Mansfield College
MAIN TX 643 .G45 2009 (Browse shelf) Available SMC05436

Includes index.

There are no comments for this item.

Log in to your account to post a comment.
Powered by Koha