Southville International School and Colleges
Southville International School and Colleges
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Introduction to catering : ingredient for success /
by Shiring, Stephen B., Sr; Jardine, William R; Mills, Richrad J., Jr.
Type:
BookPublisher: Australia : Thomson Delmar Learning, 2000Description: 398 p. : ill. ; 25 cm.ISBN: 981-240-320-5.Subject(s): Caterers and catering
| Item type | Location | Call number | Copy | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
 Books |
College Library
General Circulation Section
College Library |
TX 921 .Sh45 2000 (Browse shelf) | 1 | Available | C7894 |
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| TX 911 .T56 2009 Tourism and the lodging sector / | TX 921 .Al87 2001 Creative catering and entertaining / | TX 921 .M38 2008 Catering : | TX 921 .Sh45 2000 Introduction to catering : | TX 925 .B877 2005 The Waiter's handbook/ | TX 925 .B877 2005 The Waiter's handbook/ |
C7894
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