Southville International School and Colleges
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Baking and pastry : mastering the art and craft /

Type: materialTypeLabelBookPublisher: U.S.A : John Wiley & Sons, Inc, 2009Edition: 2nd ed.Description: 932 p. : col. ill. ; 29 cm.ISBN: 9780470055915.Subject(s): Baking | Pastry | Desserts
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College Library

College Library

General Circulation Section
TX 763 .B3234 2009 (Browse shelf) 1 Checked out 02/24/2017 C11026
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TX 741 .As819 1986 Happiness is junk-free food / TX 747 .Sl634 2014 Slow cooker : TX 747 .St898 2002 Super Soups / TX 763 .B3234 2009 Baking and pastry : TX 763 .C771 2004 Cook's Library baking / TX 763 .Qu6 2003 Quick and simple recipes :

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