Southville International School and Colleges

Normal view MARC view ISBD view

Baking and pastry : mastering the art and craft / - 2nd ed. - U.S.A : John Wiley & Sons, Inc, 2009. - 932 p. : col. ill. ; 29 cm.



ISBN: 9780470055915

Subjects--Topical Terms:
Baking.
Pastry.
Desserts.

LC Class. No.: TX 763 / .B3234 2009