| 000 | 00447nam a22001577a 4500 | ||
|---|---|---|---|
| 005 | 20140311163044.0 | ||
| 008 | 140109b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a0766813142 | ||
| 050 |
_aTP 370 _b.P33 2003 |
||
| 100 | _aParker, R. O. | ||
| 245 |
_aIntroduction to food science / _cRick Parker |
||
| 260 |
_aAlbany, NY : _bDelmar/Thomson Learning, _c2003. |
||
| 300 |
_axix, 636 p. : _bill. ; _c24 cm. |
||
| 541 | _eC4084 | ||
| 942 |
_2lcc _cBK _kFOR |
||
| 999 |
_c39802 _d39802 |
||