000 | 00618nam a2200229Ia 4500 | ||
---|---|---|---|
008 | 161112s9999 xx 000 0 und d | ||
020 | _a978-1-118-09149-4 | ||
050 | _aMAIN TX 921 | ||
050 | _b.S33 2013 | ||
100 | _aScanlon, Nancy Loman. | ||
245 | 0 | _aCatering management / | |
245 | 0 | _cNancy Loman Scanlon. | |
250 | _a4th Ed. | ||
260 | _aNew Jersey : | ||
260 | _bJohn Wiley and Sons, Inc., | ||
260 | _c2013 | ||
300 | _a262 pages : | ||
300 | _bill. ; | ||
300 | _c29 cm. | ||
500 | _aIncludes bibliographical references and index. | ||
650 | _aCaterers and catering -- Management. | ||
999 |
_c305197 _d305197 |