| 000 | 00734nam a22002177a 4500 | ||
|---|---|---|---|
| 003 | 0 | ||
| 005 | 20250120141316.0 | ||
| 008 | 160107b xxu||||| |||| 00| 0 eng d | ||
| 050 |
_aPHS TX 556.M4 _b.D576 2015 |
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| 100 | _aDilig, Angel Rizaldo M. | ||
| 245 |
_aPreservation of beef meat using virgin coconut oil _cAngel Rizaldo M. Dilig |
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| 260 |
_aLas Piñas, Philippines : _bSouthville International School and Colleges, _c2015. |
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| 300 |
_a24 p. : _bill. ; _c28 cm. |
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| 504 | _aIncludes bibliographical references. | ||
| 650 |
_aBeef _vPreservation. |
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| 650 |
_aFood preservation _vMethods. |
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| 650 |
_aVirgin coconut oil _vUtilization. |
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| 650 |
_aMeat _vStorage. |
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| 650 | _aFood technology. | ||
| 942 |
_2lcc _cPASS |
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| 999 |
_c289045 _d289045 |
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