| 000 | 00656nam a22002297a 4500 | ||
|---|---|---|---|
| 005 | 20140310183636.0 | ||
| 008 | 131128b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9789712356445 | ||
| 050 |
_aTX 354 _b.So714 2010 |
||
| 100 | _aSoriano, Nora Narvaez | ||
| 245 |
_aA guide to meal management and table service / _bNora Narvaez Soriano. |
||
| 250 | _a3rd ed. | ||
| 260 |
_aManila : _bRex Book Store, _c2010. |
||
| 300 |
_aix, 234 p. : _bill. ; _c22 cm. |
||
| 521 | _aTOU | ||
| 541 | _eC13107 | ||
| 541 | _eC16592 | ||
| 650 | _aFood service management | ||
| 650 | _aTable setting and decoration | ||
| 650 | _aTable service | ||
| 942 |
_2lcc _cBK _kLOC |
||
| 999 |
_c25724 _d25724 |
||