| 000 | 00635nam a2200205 a 4500 | ||
|---|---|---|---|
| 005 | 20140310183525.0 | ||
| 008 | 110818s19uu xx 00 eng d | ||
| 020 | _a9780750679688 | ||
| 050 |
_aTX 9111.3.M27 _b.Sl87 2009 |
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| 100 | _aSloan, Philip | ||
| 245 |
_aSustainability in the hospitality industry : _bprinciples of sustainable operations / _cPhilip Sloan; Willy Legrand; Joseph S. Chen. |
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| 260 |
_aAmsterdam : _bElsevier, _c2009. |
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| 300 |
_a183 p. : _c25 cm. |
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| 521 | _aTOU | ||
| 541 | _eC12544 | ||
| 650 | _aHospitality industry | ||
| 700 | _aLegrand, Willy | ||
| 700 | _aChen, Joseph | ||
| 942 |
_cBK _2lcc _kFOR |
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| 999 |
_c24498 _d24498 |
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