000 | 01168cam a2200337 a 4500 | ||
---|---|---|---|
001 | 16055815 | ||
003 | OSt | ||
005 | 20140310182742.0 | ||
008 | 100115s2011 maua 001 0 eng | ||
010 | _a 2010000743 | ||
020 | _a9780132458665 (alk. paper) | ||
020 | _a0132458667 (alk. paper) | ||
035 | _a(OCoLC)ocn464594438 | ||
040 |
_aDLC _cDLC _dYDX _dYDXCP _dBWX _dCDX _dUV0 _dDLC |
||
050 | 0 | 0 |
_aHF 5686.H75 _b.H137 2011 |
082 | 0 | 0 |
_a657/.837 _222 |
100 | 1 | _aHales, Jonathan A. | |
245 | 1 | 0 |
_aAccounting and financial analysis in the hospitality industry / _cJonathan A. Hales. |
260 |
_aBoston, MA : _bPearson Education/Prentice Hall, _cc2011. |
||
300 |
_axxiv, 297 p. : _bill. ; _c24 cm. |
||
490 | 0 | _aHospitality management essentials series | |
500 | _aIncludes index. | ||
521 | _aTOU | ||
526 | _c1210L-1700L | ||
541 | _eC11461 | ||
562 | _eFor circulation. 1 copy available in the collection | ||
650 | 0 |
_aHospitality industry _xAccounting. |
|
906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
||
942 |
_2lcc _cBK |
||
955 |
_bxj80 2010-01-15 _ixj80 2010-01-15 (telework) _axe11 2010-06-03 1 copy rec'd., to CIP ver. |
||
999 |
_c15593 _d15593 |