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1. Cost and materials management in the food service industry

by Roldan, Amelia S.

Type: book Book; Format: print ; Literary form: not fiction Publisher: Parañaque City: ; Skills dev. and management serv., ; 2007Availability: Copies available for loan: South Mansfield College [FIL TX 911.3 .C65R65 2007 c.1] (1).

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2. Cost and materials management in the food service industry

by Roldan, Amelia S.

Type: book Book; Format: print ; Literary form: not fiction Publisher: Parañaque City: ; Skills dev. and management serv., ; 2007Availability: Copies available for loan: South Mansfield College [FIL TX 911.3 .C65R65 2007 c.2] (1).

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3. Operating & managing a hotel & restaurant business

by Roldan, Amelia Samson -.

Type: book Book; Format: print ; Literary form: not fiction Publisher: Parañaque City: ; Skills dev. and management serv., ; 2007Availability: Copies available for loan: South Mansfield College [FIL TX 911 .R65 2007 c.1] (1).

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4. Operating & managing a hotel & restaurant business

by Roldan, Amelia Samson -.

Type: book Book; Format: print ; Literary form: not fiction Publisher: Parañaque City: ; Skills dev. and management serv., ; 2007Availability: Copies available for loan: South Mansfield College [FIL TX 911 .R65 2007 c.2] (1).

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