Southville International School and Colleges
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Efficacy of Daucus carota extract in inhibiting growth of food spoilage-causing bacteria Escherichia coli and Salmonella /

by Papa, Arielle Nicole R.
Type: materialTypeLabelBookPublisher: Las Piñas City, Philippines : Southville International School and Colleges, 2008Description: 32 pages : illustrations ; 28 cm.Subject(s): Daucus carota -- Antimicrobial properties | Plant extracts -- Antibacterial activity | Escherichia coli -- Effect of plant extracts | Salmonella -- Effect of plant extracts | Food spoilage -- Prevention
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Luxembourg Library

Luxembourg Library

Portfolio Assessment of SISC Students Section
PGS QR 82.A442 .P213 2008 (Browse shelf) Not for loan P2120

Includes bibliographical references.

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