Southville International School and Colleges
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On baking : a textbook of baking and pastry fundamentals /

by Labensky, Sarah R; Martel, Priscilla, author; Van Damme, Eddy, author.
Type: materialTypeLabelBookPublisher: Upper Saddle River, N.J. : ; Pearson/Prentice Hall, ; 2009Edition: Second Edition.Description: xxx, 830 page; ill. (some col.); 29 cm.ISBN: 9789810697075.Subject(s): Pastry | Baking
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Stonyhurst Southville International School (Batangas)

Stonyhurst Southville International School (Batangas)

664.02 .L116o 2009 (Browse shelf) Available US-1850

Previous ed. published with main entry under the heading for title. Includes bibliographical references and indexes.

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