Southville International School and Colleges
1. Conceptual Directions of Public Service Quality Improvement in Public Catering Companies

by Anatoly Vladimirovich Isaenko.

Type: book Book; Format: print ; Literary form: not fiction Publisher: International Review of Management and Marketing ; 2016Online Access: Click here to access online Availability: Copies available for loan: College Library (1).

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2. Study of the Quality of Public Services in Public Catering Companies: Methodology, Analysis and Assessment

by Anatoly Vladimirovich Isaenko.

Type: book Book; Format: print ; Literary form: not fiction Publisher: International Review of Management and Marketing ; 2016Online Access: Click here to access online Availability: Copies available for loan: College Library (1).

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3. Conceptual Directions of Public Service Quality Improvement in Public Catering Companies

by Anatoly Vladimirovich Isaenko.

Type: book Book; Format: print ; Literary form: not fiction Publisher: International Review of Management and Marketing ; MayOnline Access: Click here to access online Availability: Copies available for loan: College Library (1).

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No cover image available
4. Study of the Quality of Public Services in Public Catering Companies: Methodology, Analysis and Assessment

by Anatoly Vladimirovich Isaenko.

Type: book Book; Format: print ; Literary form: not fiction Publisher: International Review of Management and Marketing ; May 2012Online Access: Click here to access online Availability: Copies available for loan: College Library (1).

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No cover image available
5. Conceptual Directions of Public Service Quality Improvement in Public Catering Companies

by Anatoly Vladimirovich Isaenko.

Type: book Book; Format: print ; Literary form: not fiction Publisher: International Review of Management and Marketing ; 2016Online Access: Click here to access online Availability: Copies available for loan: College Library (1).

Actions: Add to cart
No cover image available
6. Study of the Quality of Public Services in Public Catering Companies: Methodology, Analysis and Assessment

by Anatoly Vladimirovich Isaenko.

Type: book Book; Format: print ; Literary form: not fiction Publisher: International Review of Management and Marketing ; 2016Online Access: Click here to access online Availability: Copies available for loan: College Library (1).

Actions: Add to cart
No cover image available
7. Conceptual Directions of Public Service Quality Improvement in Public Catering Companies

by Anatoly Vladimirovich Isaenko.

Type: book Book; Format: print ; Literary form: not fiction Publisher: International Review of Management and Marketing ; 2013Online Access: Click here to access online Availability: Copies available for loan: College Library (1).

Actions: Add to cart
No cover image available

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