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3401. |
Front office operations and management
by Ismail, Ahmed.
Type:  Book; Format:
print
; Literary form:
not fiction
Publisher: Singapore : ; Thomson Learning, ; 2005Availability: Copies available for loan: South Mansfield College [MAIN TX 911.3 .F75I86 2005 c.1] (1).
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3402. |
Front office operations and management
by Ismail, Ahmed.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Singapore : ; Thomson Learning, ; 2005Availability: Copies available for loan: South Mansfield College [MAIN TX 911.3 .F75I86 2005 c.2] (1).
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3403. |
Front office management and operations
by Ismail, Ahmed.
Edition: Phil. Ed.Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Singapore : ; Cengage Learning, ; 2010Availability: Copies available for loan: South Mansfield College [MAIN TX 911.3 .F75I86 2010] (1).
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3404. |
Restaurant management customers, operations, and employees
by Mill, Robert Christie Mill.
Edition: 2nd EditionType: Book; Format:
print
; Literary form:
not fiction
Publisher: Singapore : ; Pearson Education South Asia, ; 2001Availability: Copies available for loan: South Mansfield College [MAIN TX 911.3 .M24M55 2001] (1).
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3405. |
Textbook of food and beverage management
by Andrews, Sudhir.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: New York : ; McGraw-Hill, ; 2008Availability: Copies available for loan: South Mansfield College [MAIN TX 911.3 .M27A53 2008] (1).
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No cover image available
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3406. |
How to open a financially successful bed and breakfast or small hotel
by Arduser, Lora.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Florida : ; Atlantic Publishing, ; 2004Availability: Copies available for loan: South Mansfield College [MAIN TX 911.3 .M27A73 2004] (1).
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3407. |
Textbook of food and beverage service
by Arora, R.K.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: New Delhi : ; APH Publishing, ; 2009Availability: Copies available for loan: South Mansfield College [MAIN TX 911.3 .M27A76 2009] (1).
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3408. |
Hotel front office management
by Bardi, James A.
Edition: 4th EditionType: Book; Format:
print
; Literary form:
not fiction
Publisher: New Jersey : ; John Wiley & Sons, ; 2007Availability: Copies available for loan: South Mansfield College [MAIN TX 911.3 .M27B37 2007] (1).
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3409. |
Design and layout of foodservice facilities
by Birchfield, John C.
Edition: 3rd EditionType: Book; Format:
print
; Literary form:
not fiction
Publisher: New Jersey : ; John Wiley & Sons, ; 2009Availability: Copies available for loan: South Mansfield College [MAIN TX 911.3 .M27B57 2009] (1).
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3410. |
Textbook of hotel management
by David, J.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: New Delhi : ; Anmol Publications, ; 2005Availability: Copies available for loan: South Mansfield College [MAIN TX 911.3 .M27D38 2005] (1).
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3411. |
Total quality management for hospitality and tourism
by Ford, Robert C.
Edition: Phil. Ed.Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Singapore : ; Cengage Learning, ; 2012Availability: Copies available for loan: South Mansfield College [MAIN TX 911.3 .M27F67 2012 c.1] (1).
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3412. |
Total quality management for hospitality and tourism
by Ford, Robert C.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Singapore : ; Cengage Learning, ; 2012Availability: Copies available for loan: South Mansfield College [MAIN TX 911.3 .M27F67 2012 c.2] (1).
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3413. |
A survival guide for hotel professionals
by Gelb, Alan.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Singapore : ; Cengage Learning Asia, ; 2009Availability: Copies available for loan: South Mansfield College [MAIN TX 911.3 .M27G45 2009 c.1] (1).
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3414. |
A survival guide for hotel professionals
by Gelb, Alan.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Singapore : ; Cengage Learning Asia, ; 2009Availability: Copies available for loan: South Mansfield College [MAIN TX 911.3 .M27G45 2009 c.2] (1).
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3415. |
A survival guide for hotel professionals
by Gelb, Alan.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Singapore : ; Cengage Learning Asia, ; 2009Availability: Copies available for loan: South Mansfield College [MAIN TX 911.3 .M27G45 2009 c.3] (1).
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3416. |
Hotel and motel management and operations
by Gray, William S.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: New Jersey : ; Prentice Hall, ; 1982Availability: Copies available for loan: South Mansfield College [MAIN TX 911.3 .M27G73 1982 c.1] (1).
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3417. |
Hotel and motel management and operations
by Gray, William S.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: New Jersey : ; Prentice Hall, ; 1982Availability: Copies available for loan: South Mansfield College [MAIN TX 911.3 .M27G73 1982 c.2] (1).
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3418. |
Cases in hospitality management a critical incident approach
by Hinkin, Timothy R.
Edition: 2nd EditionType: Book; Format:
print
; Literary form:
not fiction
Publisher: Australia : ; John Wiley & Sons, ; 2006Availability: Copies available for loan: South Mansfield College [MAIN TX 911.3 .M27H56 2006] (1).
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3419. |
Managing food and nutrition services for the culinary, hospitality, and nutrition professionsEdition: Phil. Ed.Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Sadbury, Mass : ; Jones and Bartlett Publishers, ; 2008Availability: Copies available for loan: South Mansfield College [MAIN TX 911.3 .M27M36 2008] (1).
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No cover image available
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3420. |
Resorts management and operation
by Mill, Robert Christie.
Edition: 2nd EditionType: Book; Format:
print
; Literary form:
not fiction
Publisher: Australia : ; John Wiley & Sons, ; 2008Availability: Copies available for loan: South Mansfield College [MAIN TX 911.3 .M27M55 2008] (1).
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