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161. |
Twenty-four Little French Dinners and How to Cook and Serve Them [electronic resource]
by Moore, Cora.
Type:  Book; Format:
electronic
Publisher: Project Gutenberg, 2009Online Access: Click here to access online Availability: Copies available for loan: Project Gutenberg (1).
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162. |
Culture and Cooking : Art in the Kitchen [electronic resource]
by Owen, Catherine.
Type: Book; Format:
electronic
Publisher: Project Gutenberg, 2009Online Access: Click here to access online Availability: Copies available for loan: Project Gutenberg (1).
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163. |
The Art of Confectionary : Shewing the Various Methods of Preserving All Sorts of Fruits, Dry and Liquid; viz. Oranges, Lemons, Citrons, Golden Pippins, Wardens, Apricots Green, Almonds, Goosberries, Cherries, Currants, Plumbs, Rasberries, Peaches, Walnuts, Nectarines, Figs, Grapes, &c., Flowers and Herbs; as Violets, Angelica, Orange-Flowers, &c.; Also How to Make All Sorts of Biscakes, Maspins, Sugar-Works, and Candies. With the Best Methods of Clarifying, and the Different Ways of Boiling Sugar. [electronic resource]
by Lambert, Edward.
Type: Book; Format:
electronic
Publisher: Project Gutenberg, 2009Online Access: Click here to access online Availability: Copies available for loan: Project Gutenberg (1).
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164. |
Mushrooms of America, Edible and Poisonous [electronic resource]
by Palmer, Julius A. (Julius Auboineau).
Type: Book; Format:
electronic
Publisher: Project Gutenberg, 2009Online Access: Click here to access online Availability: Copies available for loan: Project Gutenberg (1).
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165. |
Breakfasts and Teas : Novel Suggestions for Social Occasions [electronic resource]
by Pierce, Paul.
Type: Book; Format:
electronic
Publisher: Project Gutenberg, 2010Online Access: Click here to access online Availability: Copies available for loan: Project Gutenberg (1).
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166. |
Stevenson Memorial Cook Book [electronic resource]
by Hurlbut, William DMrs.
Type: Book; Format:
electronic
Publisher: Project Gutenberg, 2010Online Access: Click here to access online Availability: Copies available for loan: Project Gutenberg (1).
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167. |
Fifty-Two Sunday Dinners : A Book of Recipes [electronic resource]
by Hiller, Elizabeth O.
Type: Book; Format:
electronic
Publisher: Project Gutenberg, 2010Online Access: Click here to access online Availability: Copies available for loan: Project Gutenberg (1).
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168. |
Dr A. Oetkers Grundlehren der Kochkunst : sowie preisgekrönte Rezepte für Haus und Küche [electronic resource]
by Oetker, August.
Type: Book; Format:
electronic
Publisher: Project Gutenberg, 2010Online Access: Click here to access online Availability: Copies available for loan: Project Gutenberg (1).
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169. |
The Cooking Manual of Practical Directions for Economical Every-Day Cookery [electronic resource]
by Corson, Juliet.
Type: Book; Format:
electronic
Publisher: Project Gutenberg, 2010Online Access: Click here to access online Availability: Copies available for loan: Project Gutenberg (1).
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170. |
Dressed Game and Poultry à la Mode [electronic resource]
by De Salis, (Harriet Anne)Mrs.
Type: Book; Format:
electronic
Publisher: Project Gutenberg, 2010Online Access: Click here to access online Availability: Copies available for loan: Project Gutenberg (1).
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171. |
Home Pork Making [electronic resource]
by Fulton, A. W. (Albert Watson).
Type: Book; Format:
electronic
Publisher: Project Gutenberg, 2010Online Access: Click here to access online Availability: Copies available for loan: Project Gutenberg (1).
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172. |
The Fun of Cooking : A Story for Girls and Boys [electronic resource]
by Benton, Caroline French;
Smith, Sarah K.
Type: Book; Format:
electronic
Publisher: Project Gutenberg, 2010Online Access: Click here to access online Availability: Copies available for loan: Project Gutenberg (1).
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173. |
Civic League Cook Book [electronic resource]
by Civic League (Williston, North Dakota).
Type: Book; Format:
electronic
Publisher: Project Gutenberg, 2010Online Access: Click here to access online Availability: Copies available for loan: Project Gutenberg (1).
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174. |
Gala-Day Luncheons : A Little Book of Suggestions [electronic resource]
by Benton, Caroline French.
Type: Book; Format:
electronic
Publisher: Project Gutenberg, 2010Online Access: Click here to access online Availability: Copies available for loan: Project Gutenberg (1).
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175. |
Quantity Cookery : Menu Planning and Cooking for Large Numbers [electronic resource]
by Treat, Nola.
Type: Book; Format:
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Publisher: Project Gutenberg, 2012Online Access: Click here to access online Availability: Copies available for loan: Project Gutenberg (1).
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176. |
The Modern Housewife or, Ménagère : Comprising Nearly One Thousand Receipts, for the Economic and Judicious Preparation of Every Meal of the Day, with those of The Nursery and Sick Room, and Minute Directions for Family Management in All its Branches. [electronic resource]
by Soyer, Alexis.
Type: Book; Format:
electronic
Publisher: Project Gutenberg, 2013Online Access: Click here to access online Availability: Copies available for loan: Project Gutenberg (1).
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177. |
Soyer's Culinary Campaign : Being Historical Reminiscences of the Late War. with The Plain Art of Cookery for Military and Civil Institutions [electronic resource]
by Soyer, Alexis.
Type: Book; Format:
electronic
Publisher: Project Gutenberg, 2013Online Access: Click here to access online Availability: Copies available for loan: Project Gutenberg (1).
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178. |
Friendship Club Cook Book [electronic resource]
by Friendship Club (Madison, Wisconsin).
Type: Book; Format:
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Publisher: Project Gutenberg, 2013Online Access: Click here to access online Availability: Copies available for loan: Project Gutenberg (1).
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179. |
Climate change : simple things you can do to make a difference
by Clift, Jon.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Devon : Green Books., 2008Availability: No copies available
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180. |
The use of cooking oil as an alternative fuel for oil lamp
by Ramos, Gavin Joshua Luistro.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Las Piñas City, Philippines : Southville International School and Colleges, 2015Availability: Copies available for reference: Luxembourg Library [PGS TP 339 .R175 2015] (1 ).
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