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1. |
Healthy eating for weight management
by Turck, Mary.
Type:  Book; Format:
print
bibliography
 ; Literary form:
not fiction
; Audience:
Juvenile;
Publisher: Mankato, MN : LifeMatters, c2001Availability: Copies available for loan: Luxembourg Library [RA 784 .T875 2001] (1).
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2. |
Arnold's fitness for kids ages 11-14 : a guide to health, exercise, and nutrition
by Schwarzenegger, Arnold;
Gaines, Charles.
Edition: 1st ed.Type: Book; Format:
print
bibliography
; Literary form:
not fiction
; Audience:
Juvenile;
Publisher: New York : Doubleday, c1993Availability: Copies available for loan: Luxembourg Library [GV 443 .Sch384 1993] (2).
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3. |
Arnol'd fitness for kids ages birth-5 : a guide to health, exercise, and nutrition (Fitness for kids ages birth-5)
by Schwarzenegger, Arnold.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: New York : Fitness Publication, 1993Availability: Copies available for loan: Luxembourg Library [GV 546.6.C45 .Sch36 1993] (1).
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4. |
Super lifespan, super health
by -- Frank W. Cawood and Associates Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Peachtree City, GA : FC&A, c1997Availability: Copies available for loan: Luxembourg Library [RA 776.75 .Su87 1997] (1).
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5. |
Complete book of vitamins and mineralsType: Book; Format:
print
; Literary form:
not fiction
Publisher: USA : Publications International, Ltd., c1996Availability: Copies available for loan: Luxembourg Library [QP 771 .C758 1996] (1).
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6. |
Vitamin secretsType: Book; Format:
print
; Literary form:
not fiction
Availability: Copies available for loan: Luxembourg Library [RM 259 .V837 [ca.1990]] (2).
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7. |
Dr. Doncbach tells you what you always wanted to know about vitamins
by Donsbach, Kurt W.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Hunting Beach, CA : The International Institute of health Sciences, Inc, c1981Availability: Copies available for loan: Luxembourg Library [RM 259 .D687 1981] (1).
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8. |
Nutrition for healthy living
by Schiff, Wendy;
Wardlaw, Gordon M.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Boston : McGraw-Hill, c2009Online Access: Table of contents only Availability: Copies available for loan: South SEED-LPDH College Library [QP 141 .Sch333 2009] (1).
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9. |
Fundamentals of meal management
by McWilliams, Margaret.
Edition: 5th ed. Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Jurong, Singapore : Pearson Education South Asia, Availability: Copies available for loan: College Library [TX 354 .M478 2009] (3), Southville International School Affiliated with Foreign Universities Library [TX 820 .M478 2009] (1).
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10. |
One bowl : a simple concept for controlling body weight
by Gerrard, Don.
Type: Book; Format:
print
bibliography
; Literary form:
not fiction
Publisher: New York : Random House, Inc., c1974Availability: Copies available for loan: Archives [RM 222.2 .G378 1974] (1).
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11. |
Eat out, eat right! a guide to healthier restaurant eating
by Warshaw, Hope S.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Chicago : Surrey Books, Inc., c1992Availability: Copies available for loan: College Library [RA 784 .W295 1992] (1).
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12. |
Managing food and nutrition services : for the culinary, hospitality, and nutrition professions
by Edelstein, Sari.
Type: Book; Format:
print
bibliography
; Literary form:
not fiction
Publisher: Sudbury, Mass. : Jones and Bartlett Publishers, 2008Availability: Copies available for loan: College Library [TX 911.3.M27 .M325 2008] (1).
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13. |
Nutrition concepts and controversies
by Webb, Frances Sizer;
Whitney, Eleanor Noss.
Edition: 7th ed.Type: Book; Format:
print
bibliography
; Literary form:
not fiction
Publisher: Belmont, CA : Wadsworth Thomson Learning, c1997Availability: Copies available for loan: College Library [QP 141 .Si625 1997] (2).
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14. |
Krause's food & nutrition therapy
by Mahan, L. Kathleen;
Escott-Stump, Sylvia.
Edition: 11th ed.Type: Book; Format:
print
bibliography
; Literary form:
not fiction
Publisher: St. Louis, Mo. : Saunders/Elsevier, 2004Other title: Food & nutrition therapy; Food and nutrition therapy.Availability: Copies available for loan: College Library [RM 216 .K868 2004] (2).
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15. |
NutriSearch comparative guide to nutritional supplements : a compendium of products available in the United States and Canada
by MacWilliam, Lyle Dean;
MacWilliam, Lyle Dean.
Edition: 4th ed.Type: Book; Format:
print
bibliography
; Nature of contents:  ; Literary form:
not fiction
Publisher: [Vernon, BC] : Northern Dimensions Pub., 2008Other title: NutriSearch comparative guide to nutritional supplements : a compendium of over 1500 products available in the United States & Canada.Availability: Copies available for loan: College Library [RM 258.5 .M333 2008] (1).
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16. |
Nutrition : concepts and controversies
by Sizer, Frances Sienkiewicz;
Whitney, Eleanor Noss.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Australia : Wadsworth/Thomson Learning, 2003Availability: Copies available for loan: Archives [QP 141 .Si99 2003] (4), College Library [QP 141 .Si99 2003] (1). In transit (1).
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17. |
Nutrition education : principles, approaches and strategies
by Ruiz, Adela J.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: 2010. Manila, Philipines : Merriam and Webster BookstoreAvailability: Copies available for loan: College Library [TX 551 .R934 2010] (1).
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18. |
A textbook of nutrition for nurses
by Sam, Molly.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: New Delhi : jaypee Brothers, 2004Availability: Copies available for loan: College Library [RM 219 .Sa187 2004] (1).
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19. |
Basic nutrition for FilipinosType: Book; Format:
print
; Literary form:
not fiction
Publisher: Manila Merriam & Webster Bookstore 2002Availability: Copies available for loan: College Library [TX 360.P6 .C58 2002] (1).
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20. |
Active wellness : A personalized 10 step program for a healthy body, mind & spirit
by Reichler, Gayle.
Type: Book; Format:
print
Publisher: Alexandria, Va. : Time-Life Books, 1998Availability: Copies available for loan: College Library [RA 776.9 .R435 1998] (1).
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