Southville International School and Colleges
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The level of carbohydrates in different varieties in milk /

by Masilungan, Maia Isobel A.
Type: materialTypeLabelBookPublisher: Las Piñas City, Philippines : Southville International School and Colleges, 2013Description: 26 p. : ill. ; 28 cm.Subject(s): Carbohydrates -- Analysis | Milk -- Composition | Milk -- Nutritional aspects | Dairy products -- Analysis
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Luxembourg Library

Luxembourg Library

Portfolio Assessment of SISC Students Section
PGS QP 701 .M397 2013 (Browse shelf) Not for loan P3158

Includes bibliographical references.

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