The Anti-bacterial property of lanzones (Lansium domesticum) extract stored at varying temperatures /

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BookPublisher: Las Piñas City, Philippines : Southville International School and Colleges, 2008Description: 26 pages : illustrations ; 29 cm.Subject(s): Lansium domesticum -- Therapeutic use | Plant extracts -- Antibacterial properties | Bacteria -- Effect of temperature on

Item type	Location	Call number	Status	Date due	Barcode
PASS	Luxembourg Library Luxembourg Library Portfolio Assessment of SISC Students Section	PHS QR 82.L3 .N51 2008 (Browse shelf)	Not for loan		P2235

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Previous	PHS QR 82 .A16 2010 The antibacterial property of coffee robusta and coffee arabica /	PHS QR 82.A46 .Y1 2008 The Effects of varying concentrations of aloe vera extract on the growth of staphylococcus aureus /	PHS QR 82.L3 .Ag283 2008 The Effects of temperature on the growth of lactobacillus /	PHS QR 82.L3 .N51 2008 The Anti-bacterial property of lanzones (Lansium domesticum) extract stored at varying temperatures /	PHS QR 82.P78 .T67 2007 The Effects of carbon sources on the bioremediating ability of Pseudomonas aeruginosa /	PHS QR 82.R48 .A38 2006 The Effectiveness of crab shell extract in inhibiting the growth of bread mold, Rhizopus nigrican /	Next

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Southville International School and Colleges