The effect of different concentration of Camellia sinensis (green tea) extract on the growth of Staphylococcus aureus /

Type:

BookPublisher: Las Piñas City, Philippines : Southville International School and Colleges, 2007Description: 20 pages : illustrations ; 28 cm.Subject(s): Staphylococcus aureus -- Growth | Camellia sinensis -- Therapeutic use | Green tea -- Antibacterial properties | Plant extracts -- Pharmacological aspects

Item type	Location	Call number	Status	Date due	Barcode
PASS	Luxembourg Library Luxembourg Library Portfolio Assessment of SISC Students Section	PGS QR 82.B3.G74 .K49 2007 (Browse shelf)	Not for loan		P1790

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	PGS QR 82.A4 .P235 2008 The effects of aloe vera extract on the growth of Staphylococcus aureus, Escherichia coli, and Candida albicans.	PGS QR 82.B3 .An561 2008 Effects of fermented banana trunks on Staphylococcus aureus, E. coli and Candida albicans.	PGS QR 82.B3.B37 .Uy97 2007 Effect of Barrington asiatica on the growth of Staphylococcus aureus /	PGS QR 82.B3.G74 .K49 2007 The effect of different concentration of Camellia sinensis (green tea) extract on the growth of Staphylococcus aureus /	PGS QR 82.B3 .T136 2007 Bioassay of Euphorbia hirta on Staphylococcus aureus /	PGS QR 82.B3 .Z94 2007 The effects of Bacillus thuringiensis on Drosophila melanogaster /	Next