Southville International School and Colleges
Southville International School and Colleges
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Professional catering : the modern caterer's complete guide to success /
by Shiring, Stephen B. Sr.
Type:
BookPublisher: Ney York : Delmar Cengage Learning, c2014Edition: 2nd ed.Description: 428 p. : col. ill. ; 29 cm.ISBN: 9781133280781.Subject(s): Caterer's and catering
| Item type | Location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
 Books |
College Library
Reserve Section
College Library |
TX 921 .Sh65 2014 (Browse shelf) | Available | C17886 |
Browsing College Library Shelves , Shelving location: Reserve Section Close shelf browser
| No cover image available | No cover image available | ||||||
| TX 921 .M426 2012 Food, catering and beverage management / | TX 921 .R185 2012 Catering management / | TX 921 .Sh65 2014 Professional catering : | TX 921 .Sh65 2014 Professional catering : | TX 925 .P969 2012 Food and beverage service manual : | TX 925 .P969 2012 Food and beverage service manual : |
Includes index.
C17886
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