Southville International School and Colleges
Southville International School and Colleges
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Food safety, sanitation and hygeine /
by Alvarez, Helen U.
Type:
BookPublisher: Manila : Mindshapers, c2010Description: 181 p. : ill. ; 22 cm.ISBN: 9789710445769.Subject(s): Food industry and trade -- Safety measures | Food -- Toxicology
| Item type | Location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
 Books |
College Library
General Circulation Section
College Library |
TX 531 .Al86 2010 (Browse shelf) | Available | C17641 |
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| TX 373 .En57 2007 Meat processing and meat products handbook. | TX 531 .Al86 2010 Food safety, sanitation and hygeine / | TX 531 .Al86 2010 Food safety, sanitation and hygiene / | TX 531 .Al86 2010 Food safety, sanitation and hygeine / | TX 540 .P937 1992 v.1 A Treasury of classic microwave recipes : | TX 551 .L477 1990 The nutritional guide to popular brand name foods / |
Includes bibliographical references.
C17641
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