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Food and beverage service management /

by Moore, Charlotte [author.].

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BookPublisher: Brooklyn, NY : States Academic Press, 2024Description: viii, 233 pages : colored illustrations ; 27 cm.ISBN: 978-1-63989-843-5.Subject(s): Food service management | Restaurant management | Beverage industry | Hotel management | Hospitality industry -- Management

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Item type	Location	Call number	Status	Date due	Barcode
Books	College Library College Library Reserve Section	TX 911.3.M27 .M66 2024 (Browse shelf)	Available		C25470

Includes bibliographical references and index.

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