Southville International School and Colleges
Southville International School and Colleges
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Competency-based learning guide in: Beverage management:/
by Jacob-Guggenheim, Liza.
Type:
BookPublisher: Quezon City: C & E Publishing, Inc. 2007Description: xiii, 176 pages.ISBN: 978-971-584-558-8.
| Item type | Location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
 Books |
Southville International School Affiliated with Foreign Universities Library
Southville International School Affiliated with Foreign Universities Library |
TX 950.7 .G939 2007 (Browse shelf) | Available | SFU1343 |
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| TX 943 .F789 2003 The theory of catering / | TX 943 .K53 1995 The theory of catering / | TX 950.7 .D82 2006 The responsible serving of Alcoholic Beverages: | TX 950.7 .G939 2007 Competency-based learning guide in: | TX 950.7 .H426 1996 Bar service : | TX 950.7 .K37 2012 The bar and beverage book / |
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