Southville International School and Colleges
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The Prentice hall dictionary of culinary arts /

by Labensky, Steven R.
Type: materialTypeLabelBookPublisher: Singapore : ; Pearson Education South Asia Pte Ltd. ; 2006Edition: 2nd Edition.Description: 522 pages; illustrations; 25 cm.ISBN: 978-81-06-9706-8.Subject(s): Food -- Dictionaries | -- Cookery -- Dictionaries
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Item type Location Call number Status Date due Barcode
Books Books
South Mansfield College
Reference Section
REF TX 349 .L33 2006 (Browse shelf) Available SMC05481

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