Southville International School and Colleges
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The principles and practice of bar and beverage management /

by Murphy, James.
Type: materialTypeLabelBookPublisher: UK : Goodfellow Publishers 2013Description: 242 pages : black & white pictures.ISBN: 978-1-908993-7-5.Subject(s): Bars (Drinking establishments) -- Management | Bartending
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Includes appendix, bibliography and index.

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