Southville International School and Colleges
Southville International School and Colleges
Your cart is empty.
Essentials of food safety and sanitation /
by McSwane, David.
Type:
BookPublisher: Singapore : ; Pearson Education South Asia, ; 2005Edition: 4th Edition.Description: 440 pages; illustrations; 23 cm.ISBN: 981-06-9951-4.Subject(s): Food service -- Sanitaion | -- Food service -- Safety measures
| Item type | Location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
|
South Mansfield College
|
MAIN TX 911.3 .S3M37 2006 c.1 (Browse shelf) | Available | SMC03774 |
Includes index.
There are no comments for this item.