Southville International School and Colleges
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The Effects of Service Charges Versus Service-Included Pricing on Deal Perception

by Shuo Wang.
Type: materialTypeLabelBookSeries: Journal of Hospitality & Tourism Research 41:2. Publisher: SAGE ; 2017Description: pages 246-254,February.Subject(s): Automatic service gratuity | Price evaluability | Service charge | Service-included pricing
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