Southville International School and Colleges
Normal view MARC view ISBD view

Biosorption of cadmium (Cd) utilizing onion (Allium cepa) ang garlic (Allium sativum) skin

by Uy, Hannah Trisha Gail Q.
Type: materialTypeLabelBookPublisher: Las Piñas, Philippines : Southville International School and Colleges, 2015Description: 29 p. : ill. ; 28 cm.Subject(s): Biosorption | Cadmium -- Environmental aspects | Environmental remediation -- Biological methods | Plants -- Environmental aspects | Onion -- Industrial applications | Garlic -- Industrial applications
    average rating: 0.0 (0 votes)

Includes bibliographical references.

There are no comments for this item.

Log in to your account to post a comment.
Powered by Koha