Southville International School and Colleges
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Laboratory manual in food safety and sanitation /

by Ang, Mary Jean C.
Type: materialTypeLabelBookPublisher: Quezon City: ; C & E Pub. Inc., ; 2010Description: 76 pages; illustrations; 26 cm.ISBN: 978-971-584-974-6.Subject(s): Food handling -- Laboratory manuals | Food service -- Sanitation -- Laboratory manulas | -- Food service -- Safety measures -- Laboratory manuals
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Item type Location Call number Status Date due Barcode
South Mansfield College
Filipiniana Section
FIL TX 911.3 .S3A545 2010 c.3 (Browse shelf) Available SMC05736
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FIL TX 911.3.M27 .L56 2008 Setting and managing a small hotel / FIL TX 911.3 .S3A545 2010 c.1 Laboratory manual in food safety and sanitation / FIL TX 911.3 .S3A545 2010 c.2 Laboratory manual in food safety and sanitation / FIL TX 911.3 .S3A545 2010 c.3 Laboratory manual in food safety and sanitation / FIL TX 911.3 .S3A545 2010 c.4 Laboratory manual in food safety and sanitation / FIL TX 911.3 .S3A545 2010 c.5 Laboratory manual in food safety and sanitation /

Includes bibliographical references.

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