Southville International School and Colleges
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The effect of Ananas comosus extract to the enzymatic browning of Malus domestica /

by Torres, Justina Erika M.
Type: materialTypeLabelBookPublisher: Las Piñas City, Philippines : Southville International School and Colleges, 2015Description: 19 p. : ill. ; 28 cm.Subject(s): Pineapple -- Chemical composition | Enzymatic browning -- Prevention | Ananas comosus -- Enzymatic properties | Apple -- Chemical composition | Polyphenol oxidase -- Inhibition | Plant extracts -- Applications in food
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Luxembourg Library

Luxembourg Library

Portfolio Assessment of SISC Students Section
PGS QK 898.B7 .T693 2015 (Browse shelf) Not for loan Be Amazing, Be Southville! P3457

Includes bibliographical references.

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