Southville International School and Colleges
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A guide to meal management and table service / Nora Narvaez Soriano.

by Soriano, Nora Narvaez.
Type: materialTypeLabelBookPublisher: Manila : Rex Book Store, 2010Edition: 3rd ed.Description: ix, 234 p. : ill. ; 22 cm.ISBN: 9789712356445.Subject(s): Food service management | Table setting and decoration | Table service
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Item type Location Call number Copy Status Date due Barcode
Books Books
College Library

College Library

General Circulation Section
TX 354 .So714 2010 (Browse shelf) 1 Available C13107
Books Books
College Library

College Library

General Circulation Section
TX 354 .So714 2010 (Browse shelf) 2 Available C16592

C13107

C16592

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