Southville International School and Colleges
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American Cookery : [electronic resource] / The Art of Dressing Viands, Fish, Poultry, and Vegetables

by Simmons, Amelia.
Type: materialTypeLabelBookPublisher: Project Gutenberg, 2004Subject(s): Cooking, American -- Early works to 1800Online resources: Click here to access online
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Project Guttenburg Library

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Public domain in the USA.

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