Southville International School and Colleges
Southville International School and Colleges
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Maintaining Health (Formerly Health and Efficiency) [electronic resource] /
by Alsaker, Rasmus Larssen.
Type:
BookPublisher: Project Gutenberg, 2005Subject(s): Diet | HygieneOnline resources: Click here to access online
Contents:
Preliminary considerations -- Mental attitude -- Food -- Overeating -- Daily food intake -- What to eat -- When to eat -- How to eat -- Classification of foods -- Flesh foods -- Nuts -- Legumes -- Succulent vegetables -- Cereal foods -- Tubers -- Fruits -- Oils and fats -- Milk and other dairy products -- Menus -- Drink -- Care of the skin -- Exercise -- Breathing and ventilation -- Sleep -- Attitude of parent toward child -- Children -- Duration of life -- Evolving into health -- Retrospect.
| Item type | Location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
 eBooks |
Project Gutenberg
Project Guttenburg Library |
Available |
Preliminary considerations -- Mental attitude -- Food -- Overeating -- Daily food intake -- What to eat -- When to eat -- How to eat -- Classification of foods -- Flesh foods -- Nuts -- Legumes -- Succulent vegetables -- Cereal foods -- Tubers -- Fruits -- Oils and fats -- Milk and other dairy products -- Menus -- Drink -- Care of the skin -- Exercise -- Breathing and ventilation -- Sleep -- Attitude of parent toward child -- Children -- Duration of life -- Evolving into health -- Retrospect.
Public domain in the USA.
Electronic text
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