Southville International School and Colleges
Southville International School and Colleges
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A Guide to food selection, preparation and preservation /
by Soriano, Nora Narvaez.
Type:
BookPublisher: Manila : Rex Book Store, 2010Description: 197 p. : 23 cm.ISBN: 9789712356452.Subject(s): Food preservation | Food preparation | Food selection
| Item type | Location | Call number | Copy | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
 Books |
College Library
General Circulation Section
College Library |
TX 355 .So714 2010 (Browse shelf) | 1 | Available | C13110 | |
| Books |
College Library
General Circulation Section
College Library |
TX 355 .So714 2010 (Browse shelf) | 2 | Available | C16617 |
Browsing College Library Shelves , Shelving location: General Circulation Section Close shelf browser
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| TX 354 .So714 2010 A guide to meal management and table service / | TX 354 .So714 2010 A guide to meal management and table service / | TX 354 .V655 1999 A textbook of nutrition / | TX 355 .So714 2010 A Guide to food selection, preparation and preservation / | TX 355 .So714 2010 A Guide to food selection, preparation and preservation / | TX 360.P6 .C58 2002 Basic nutrition for Filipinos |
C13110
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