Item type | Location | Call number | Copy | Status | Date due | Barcode |
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College Library
General Circulation Section
College Library |
TX 354 .V655 1999 (Browse shelf) | 1 | Available | C5433 |
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TX 354 .R457 2009 Food selection and preparation manual / | TX 354 .So714 2010 A guide to meal management and table service / | TX 354 .So714 2010 A guide to meal management and table service / | TX 354 .V655 1999 A textbook of nutrition / | TX 355 .So714 2010 A Guide to food selection, preparation and preservation / | TX 355 .So714 2010 A Guide to food selection, preparation and preservation / |
1210L-1700L
C5433
1
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