Southville International School and Colleges
Southville International School and Colleges
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Essential food hygiene /
by
Donaldson, R.J
.
Type: 
BookPublisher: St. George Drive, London : The Royal Society of Health, 1993Edition: 2nd ed.Description: 72 pages : illustration ; 18 cm.ISBN: 0901619116.Subject(s): Food Hygiene
| Item type | Location | Call number | Copy | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
 Books |
Southville International School Affiliated with Foreign Universities Library
Southville International School Affiliated with Foreign Universities Library |
TX 911.3 .D676 1993 (Browse shelf) | Item withdrawn | Books donated | SFU2444 | ||
| Books |
Southville International School Affiliated with Foreign Universities Library
Southville International School Affiliated with Foreign Universities Library |
TX 911.3 .D676 1993 (Browse shelf) | Item withdrawn | Books donated | SFU2445 | ||
| Books |
Southville International School Affiliated with Foreign Universities Library
Southville Foreign University Section
Southville International School Affiliated with Foreign Universities Library |
TX 911.3 .D676 1993 (Browse shelf) | 1 | In transit from College Library to Southville International School Affiliated with Foreign Universities Library since 2018-04-21 10:54:55 | SFU0469 | ||
| Books |
Southville International School Affiliated with Foreign Universities Library
Southville Foreign University Section
Southville International School Affiliated with Foreign Universities Library |
TX 911.3 .D676 1993 (Browse shelf) | 2 | Available | SFU0470 | ||
| Books |
Southville International School Affiliated with Foreign Universities Library
Southville Foreign University Section
Southville International School Affiliated with Foreign Universities Library |
TX 911.3 .D676 1993 (Browse shelf) | 3 | Available | SFU0471 |
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| TX 911.3.C65 .C724 1989 Cost control for the hospitality industry/ | TX 911.3.C65 .D57 2009 Principles of food, beverage, and labor cost controls / | TX 911.3 .C65 .D66 2011 Food and beverage cost control / | TX 911.3 .D676 1993 Essential food hygiene / | TX 911.3 .D676 1993 Essential food hygiene / | TX 911.3.E4 .T337 2006 Hospitality: |
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