Southville International School and Colleges
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Baking : comprehensive, step by step cooking /

by Vassallo, Jody.
Type: materialTypeLabelBookPublisher: Australia : WS Pacific Publication, c2008Description: 62 p. col. ; 21 cm.ISBN: 9781741219371.Subject(s): Baking | Cookbook -- Bakery
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Luxembourg Library

Luxembourg Library

High School Section
TX 641.815 .V337 2008 (Browse shelf) 1 Available 17731
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TX 551 .C657 1991 The Cobra Indian lager good curry restaurant guide TX 553.A3 .H39 2002 Everything you need to know about food additives / TX 641.665 .H236 1996 Easy-to-cook chicken / TX 641.815 .V337 2008 Baking : TX 641.822 .B128 1995 Pasta, pizza, and rice / TX 641.83 .Ar695 2008 Salads and greens :

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