000 -LEADER |
fixed length control field |
01512cam a22003854a 4500 |
001 - CONTROL NUMBER |
control field |
12451391 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20140310182100.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
010625s2002 nyua j b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2001003789 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0823935515 (lib. bdg) |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Transcribing agency |
DLC |
Modifying agency |
DLC |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
-- |
lcac |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
n-us--- |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX 369 |
Item number |
.D86 2002 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
HS 641.3 |
Item number |
G 29 2002 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Dunn-Georgiou, Elisha. |
9 (RLIN) |
12628 |
245 10 - TITLE STATEMENT |
Title |
Everything you need to know about organic foods / |
Statement of responsibility, etc |
Elisha Dunn-Georgiou. |
246 3# - VARYING FORM OF TITLE |
Title proper/short title |
Organic foods |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
New York : |
Name of publisher, distributor, etc |
Rosen Pub. Group, |
Date of publication, distribution, etc |
2002. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
64 p. : |
Other physical details |
col. ill. ; |
Dimensions |
25 cm. |
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE |
Title |
Need to know library |
9 (RLIN) |
12546 |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references (p. 61) and index. |
520 ## - SUMMARY, ETC. |
Summary, etc |
Discusses the organic food movement and recent information about the United States Department of Agriculture's criteria for what defines an organic food. |
521 ## - TARGET AUDIENCE NOTE |
Target audience note |
|
526 ## - STUDY PROGRAM INFORMATION NOTE |
Reading level |
1000L to 1310L |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Natural foods |
Form subdivision |
Juvenile literature. |
9 (RLIN) |
12629 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Organic gardening |
Form subdivision |
Juvenile literature. |
9 (RLIN) |
12630 |
650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Natural foods. |
9 (RLIN) |
12631 |
650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Organic gardening. |
9 (RLIN) |
12632 |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
a |
7 |
b |
cbc |
c |
orignew |
d |
1 |
e |
ecip |
f |
20 |
g |
y-gencatlg |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Books |
Call number prefix |
|