Southville International School and Colleges

Food processing technology : (Record no. 368406)

000 -LEADER
fixed length control field 00758nam a22002177a 4500
003 - CONTROL NUMBER IDENTIFIER
control field 0
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251029132601.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 251029b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 979-8-88836-357-7
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP 370.5
Item number .W35 2024
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Walker, Zachary,
Relator term author.
245 ## - TITLE STATEMENT
Title Food processing technology :
Remainder of title principles and practice /
Statement of responsibility, etc Zachary Walker.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York, NY :
Name of publisher, distributor, etc Larsen and Keller Education,
Date of publication, distribution, etc 2024.
300 ## - PHYSICAL DESCRIPTION
Extent viii, 211 pages :
Other physical details colored illustrations ;
Dimensions 26 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food industry and trade.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food industry and trade
General subdivision Technological innovations.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food processing plants.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Processed foods.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Price effective from Damaged status Date last seen Barcode Date acquired Source of acquisition Current Location Koha item type Permanent Location Lost status Sub Shelving location Source of classification or shelving scheme Shelving location Full call number Withdrawn status
2025-10-29 2025-10-29C255002025-06-24Library FundCollege LibraryBooksCollege Library   Reserve SectionTP 370.5 .W35 2024 
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