| 000 -LEADER |
|---|
| fixed length control field |
00668nam a2200241Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
180523s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
981-254-609-X |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
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| Classification number |
MAIN QP 141 |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
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| Item number |
.S59 2003 c.2 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
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| Personal name |
Sizer, Frances Sienkiewicz. |
| 245 #0 - TITLE STATEMENT |
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| Title |
Nutrition concepts and controversies / |
| 245 #0 - TITLE STATEMENT |
|---|
| Statement of responsibility, etc |
Frances Sienkiewicz Sizer, Eleanor Noss Whitney. |
| 250 ## - EDITION STATEMENT |
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| Edition statement |
9th Edition |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
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| Place of publication, distribution, etc |
Singapore : |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Name of publisher, distributor, etc |
Thomson Learning, |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Date of publication, distribution, etc |
2003 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
578 pages : |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Other physical details |
illustrations ; |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Dimensions |
24 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes bibliographical references and index. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Nutrition. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| General subdivision |
Food. |