| 000 -LEADER |
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| fixed length control field |
00643nam a2200205Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
161112s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
978-0-7548-1695-9 |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
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| Classification number |
CUL TX 763 |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
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| Item number |
.T37 2006 |
| 245 #0 - TITLE STATEMENT |
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| Title |
Tarts and pies : |
| 245 #4 - TITLE STATEMENT |
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| Remainder of title |
the art of baking irresistible and savoury pastries, from wonderfully simple to seriously indulgent, with over 25 perfect recipes and 100 colour photographs / |
| 245 #0 - TITLE STATEMENT |
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| Statement of responsibility, etc |
edited by Maggie Mayhew. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
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| Place of publication, distribution, etc |
London : |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
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| Name of publisher, distributor, etc |
Lorenz Books, |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
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| Date of publication, distribution, etc |
2006 |
| 300 ## - PHYSICAL DESCRIPTION |
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| Extent |
64 pages : |
| 300 ## - PHYSICAL DESCRIPTION |
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| Other physical details |
color illustrations ; |
| 300 ## - PHYSICAL DESCRIPTION |
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| Dimensions |
21 cm. |
| 500 ## - GENERAL NOTE |
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| General note |
Includes index. |