Southville International School and Colleges

Culinary creation : (Record no. 276393)

000 -LEADER
fixed length control field 00350nam a2200121 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20141022142003.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120229s19uu xx 00 eng d
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number CD
Item number M82 2006
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Morgan, James L.
245 ## - TITLE STATEMENT
Title Culinary creation :
Remainder of title an introduction to foodeservice and world cuisine /
Statement of responsibility, etc James L. Morgan.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc 2006.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Audio Visual Materials
Holdings
Barcode Date acquired Permanent Location Koha item type Lost status Full call number Date last seen Shelving location Withdrawn status Damaged status Current Location Price effective from
TOU00012012-02-29College LibraryAudio Visual Materials CD M82 20062014-04-12Audio Visual Material Section  College Library2014-04-12
TOU00022012-02-29College LibraryAudio Visual Materials CD M82 20062014-04-12Audio Visual Material Section  College Library2014-04-12
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