Southville International School and Colleges

Waste management for the food industries / (Record no. 14830)

000 -LEADER
fixed length control field 01411nam a2200337Ia 4500
001 - CONTROL NUMBER
control field ocn228148409
003 - CONTROL NUMBER IDENTIFIER
control field PILC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20150112093444.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 080516s2008 ne a sb 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780123736543
040 ## - CATALOGING SOURCE
Original cataloging agency OPELS
Transcribing agency OPELS
050 14 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TD 899
Item number .A783 2008
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number R 363.728
Item number Ar8 2008
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Arvanitoyannis, Ioannis S.
9 (RLIN) 21041
245 10 - TITLE STATEMENT
Title Waste management for the food industries /
Statement of responsibility, etc Ioannis S. Arvanitoyannis
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Amsterdam :
Name of publisher, distributor, etc Academic Press,
Date of publication, distribution, etc 2008.
300 ## - PHYSICAL DESCRIPTION
Extent 1071 pages :
Other physical details illustration ;
Dimensions 26 cm.
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Food science and technology international series.
9 (RLIN) 21042
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
533 ## - REPRODUCTION NOTE
Type of reproduction Electronic reproduction.
Place of reproduction Amsterdam :
Agency responsible for reproduction Elsevier Science & Technology,
Date of reproduction 2008.
Note about reproduction Mode of access: World Wide Web.
-- System requirements: Web browser.
-- Title from title screen (viewed on May 14, 2008).
-- Access may be restricted to users at subscribing institutions.
590 ## - LOCAL NOTE (RLIN)
Local note Minimal level e-book record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food industry and trade
General subdivision Waste disposal.
9 (RLIN) 21043
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Refuse and refuse disposal.
9 (RLIN) 21044
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element ScienceDirect (Online service)
9 (RLIN) 21045
730 0# - ADDED ENTRY--UNIFORM TITLE
Uniform title ScienceDirect books.
9 (RLIN) 21046
776 1# - ADDITIONAL PHYSICAL FORM ENTRY
Qualifying information Original
International Standard Book Number 9780123736543
-- 0123736544
Record control number (OCoLC)190776489.
910 ## - USER-OPTION DATA (OCLC)
User-option data 20080922/w/ern;pc,hc
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Lost status Copy number Koha item type Price effective from Date last seen Barcode Full call number Source of classification or shelving scheme Shelving location Withdrawn status Permanent Location Damaged status Current Location Date acquired
 1Books2013-09-202018-05-15SFU1660TD 899 .A783 2008 Southville Foreign University Section Southville International School Affiliated with Foreign Universities Library Southville International School Affiliated with Foreign Universities Library2013-09-20
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