000 -LEADER |
fixed length control field |
01411nam a2200337Ia 4500 |
001 - CONTROL NUMBER |
control field |
ocn228148409 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
PILC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20150112093444.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION |
fixed length control field |
m d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
cr cn||||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
080516s2008 ne a sb 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780123736543 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
OPELS |
Transcribing agency |
OPELS |
050 14 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TD 899 |
Item number |
.A783 2008 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
R 363.728 |
Item number |
Ar8 2008 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Arvanitoyannis, Ioannis S. |
9 (RLIN) |
21041 |
245 10 - TITLE STATEMENT |
Title |
Waste management for the food industries / |
Statement of responsibility, etc |
Ioannis S. Arvanitoyannis |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Amsterdam : |
Name of publisher, distributor, etc |
Academic Press, |
Date of publication, distribution, etc |
2008. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
1071 pages : |
Other physical details |
illustration ; |
Dimensions |
26 cm. |
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE |
Title |
Food science and technology international series. |
9 (RLIN) |
21042 |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references and index. |
533 ## - REPRODUCTION NOTE |
Type of reproduction |
Electronic reproduction. |
Place of reproduction |
Amsterdam : |
Agency responsible for reproduction |
Elsevier Science & Technology, |
Date of reproduction |
2008. |
Note about reproduction |
Mode of access: World Wide Web. |
-- |
System requirements: Web browser. |
-- |
Title from title screen (viewed on May 14, 2008). |
-- |
Access may be restricted to users at subscribing institutions. |
590 ## - LOCAL NOTE (RLIN) |
Local note |
Minimal level e-book record. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food industry and trade |
General subdivision |
Waste disposal. |
9 (RLIN) |
21043 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Refuse and refuse disposal. |
9 (RLIN) |
21044 |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
ScienceDirect (Online service) |
9 (RLIN) |
21045 |
730 0# - ADDED ENTRY--UNIFORM TITLE |
Uniform title |
ScienceDirect books. |
9 (RLIN) |
21046 |
776 1# - ADDITIONAL PHYSICAL FORM ENTRY |
Qualifying information |
Original |
International Standard Book Number |
9780123736543 |
-- |
0123736544 |
Record control number |
(OCoLC)190776489. |
910 ## - USER-OPTION DATA (OCLC) |
User-option data |
20080922/w/ern;pc,hc |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Books |