Southville International School and Colleges

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Jung, In Hwa.

Fishbone and mango leaf extract as sources of calcium and vitamin C for cookies / In Hwa Jung. - Las Piñas City, Philippines : Southville International School and Colleges, 2005. - 26 pages : illustrations ; 28 cm.

Includes bibliographical references.

Subjects--Topical Terms:
Cookies--Nutritional aspects.
Fish--Bones--Utilization.
Mango leaf extract.

LC Class. No.: PHS TX 551 / .J86 2005